Family and Consumer Sciences Major, B.S.

36 hours

Required:

FACS 101 - Orientation to Family and Consumer Sciences

126 - Nutrition in Health/Fitness

252 - Consumer Economics

262 - Child Developmental Psychology

or 263 - Adolescent and Adult Psychology

or 351 - Sociology of the Family

312 - Professional Image/Dress

455 - Food Systems Management

or 355 - Management of Family Resources

487 - Field Placement (5 hours)

498 - Professionalism, Issues and Actions

Plus 15 additional hours approved by the department chair.